Family run hotel on the edge of the Cotswolds, near Bristol
BookMember since August 2026
Inspired by Marco's Pierre White's Italian roots and his love for New York, guests can delight in an eclectic mix of traditional favourites and contemporary dishes from 'the city that never sleeps'.
The menu boasts mouth-watering Italian dishes from sharing platters and seafood to succulent steaks, and pizzas. All of which is complemented by American favourites such as ribs and freshly made burgers, offering something for every taste.
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