Member since September 2023
Start your day with a delicious traditional Sussex breakfast, from a full English to the vegan-friendly Garden Fry-Up, all washed down with a pot of English breakfast tea or organic, ethical fair trade coffee - perfect for getting you fuelled up for the day.
In the evening, the Verandah Restaurant is the perfect place to relax and enjoy some delicious food. Guests can expect small seasonal menus focusing on modern British fayre and incorporating a grill section for those wanting something more ‘rustic', with ethical produce sourced from local suppliers and farms where possible, complimented by a comprehensive wine list.
The Verandah bar, with it's panoramic sea views, is the perfect spot for enjoying a drink or light bite.
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