Luxury "Restaurant with rooms" in rural North WalesBook
Member since 2006
They are open Thursday - Sunday for dinner, bed and breakfast, plus lunch on Friday, Saturday and Sunday.
Tyddyn Llan is considered to be one of Wales' finest restaurants, with one of the highest rating in Wales in the Good Food Guide, and is committed to using only the highest quality seasonal ingredients, many of which arrive daily from local network of suppliers.
An eight course tasting menu is available for a surcharge. This must be booked in advance.
Within the last few years the hotel has won many awards.
Egon Ronay 2 Stars, Cesar award
Good Hotel Guide
Cheshire Life Award for Food and Wine of Excellence
True Taste Wales - Silver award
A Welsh farmhouse-style cooked breakfast is served between 8.30am and 10.00am, earlier only if you insist and with prior arrangement. They also offer a light breakfast served in your room which has to be ordered the night before.
Packed lunches are available every day at £14.50 per person. To insure that, they can serve you your first choice from the menu, it is best to place your order the night before.
Bara Brith and shortbread are available from 3.00 to 5.00pm in the sitting room.£6.50 per person.
Vegetarians can be well taken care of, but they no longer automatically offer a vegetarian menu. But please give them a little notice and we'll prepare a custom menu for you.
A selection of dishes is available from the menu, adapted to appeal to children's tastes and appetites, offered as a small children's menu. If you wish for your children to eat early, they can serve them from 6.00pm with prior notice.
Menu descriptions do not list all ingredients. Please let them know if you have specific allergic or dietary needs. They can provide detailed information, and will do all they can to accommodate intolerances and allergies. Whilst they will do all we can to accommodate diners' needs, they are unable to guarantee that dishes will be completely allergen-free.
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