Luxury country hotel on the border of Exmoor National Park
BookMember since March 2023
The team of lauded chefs would love to welcome you to the brasserie style fine dining restaurant. Prepared using the highest quality of locally-sourced ingredients, the dishes are a blend of refined classics.
From carefully curated nibbles, to beautifully-finished mains, and a wide selection of sides and irresistible desserts on offer, you can expect a magnificent selection of dishes to taste.
The team of talented chefs pride themselves on their innovation, particularly when it comes to the well-loved seasonal menus.
From the fruity notes of Picpoul de Pinet M Languedoc from the South of France, to the deep richness of Hahn Pinot Noir from California USA, as well as their selection of home-grown bottles, they have something to satisfy all palates. Each of the vast collection of wines have been carefully selected to pair perfectly with the range of dishes.
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0333 2125 594
