Member since 2008
The restaurant at Headlam Hall is set over three rooms, each offering its own style and character. The Panelled room has a warm and intimate ambiance and the Orangery a fresh tranquil atmosphere.
The kitchen team enjoy an excellent reputation for producing tasty dishes reflecting the best of modern British and Continental cuisine with an emphasis on using fresh, high quality locally sourced produce. The extensive wine list offers both quality and value with a combination of classical European and New World wines.
Opening Times
Open daily for lunch from 12pm - 2pm and dinner from 6pm - 9pm.
An informal place to enjoy great coffee, tea, a selection of bar drinks and delicious food.
The Brasserie has panoramic views over the golf course and a terrace with outside seating. Dogs on leads welcome.
Drinks
Hot drinks - a full selection of coffees, teas and hot chocolate.
Cold drinks - a range of soft drinks as well as a selection of wines by the glass and beers including Birra Moretti on tap.
Food
Breakfast & brunch menu - Tuesday to Sunday, 9.30am - 11.30am
Lunch menu - Tuesday to Saturday, 11.30am - 2.30pm
There is a selection of sweet and savoury snacks available at other times.
Opening Hours Summer (May-Sep)
Monday to Friday: 9.30am - 6pm
Saturday & Sunday: 9am - 6pm
Opening Hours Winter (Oct-Apr)
Monday to Friday: 9.30am - 4.30pm
Saturday & Sunday: 9am - 4.30pm
Relax and enjoy the sumptuous surroundings, The Library Bar - with a wall of books, framed historic deeds relating to the Headlam estate and an open fireplace, the bar area also has tables suitable for dining. Dogs on a lead welcome in this area.
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0333 2125 594
