Classic Country Hotel in historic Midhurst, Sussex
Spread Eagle Hotel & Spa Restaurant
The Spread Eagle offers diners a perfect balance of old and new with Head Chef,
Richard Cave-Toye's accomplished menu of modern classic British cuisine served in the hotel's historic restaurant. The candlelit restaurant with its huge inglenook fireplace is a wonderful venue for every occasion from a romantic dinner for two to a family lunch.
During the summer months lunch is also served in the more relaxed atmosphere of the Conservatory and Terrace. On finer days, the hotel's inner courtyard offers a discreet spot for al fresco dining. Private dining for parties or business meetings is available in the Spread Eagle's banqueting rooms.
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